The podcast was created for parents, chefs, and anyone who cares about healthy eating for schoolchildren and has many questions about the book. In the podcast, schoolchildren Angelina and Arsen will learn the answers to the most important questions about sugar content, allergens, and cooking methods for some dishes from leading chefs, technologists, and experts who worked on the collection.
The podcast consists of one introductory and 13 main episodes. These materials will improveunderstanding of all the changes being implemented in educational institutions.
You can listen to the podcast here: https://www.youtube.com/@Cultfood
And download the collection on the Znaimo website https://bit.ly/3W4Stnh